A halogen oven is not a toaster oven (for an article that discusses toaster ovens, see >here<), its is a special kind of freestanding mini oven that works with a combination of infrared heating and a convection fan. This combination gives a cooking speed that is very close to the speed of a microwave but with all the culinary advantages of a traditional oven such as crispiness of the food, a nice crust on your roasts and a very evenly cooking in general. You even can cook food directly from frozen in them. Preparation methods you can use are boiling, roasting, grilling, barbecuing, frying, steaming and every imaginable combination thereof. Additionally a halogen oven allows for low fat cooking, making it so easier for you to maintain a healthy lifestyle and diet. They are easy to clean, the power cord detaches easily and then it is just a question of hot, soapy water, a soft sponge and a good rinse with water. They are customizable with racks and extender rings, making them so adjustable to cook many different dishes.
Halogen ovens have also other advantages such as the saving of energy and space. This kind of oven
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